Menu - valid from 2.3.2026
| Starters | ||
|---|---|---|
| 80 g | Duck pate, jam, onion, bread Bohém | 195 CZK |
| 80 g | Goat cheese, pumpkin, pumpkin seeds, almond, maple sirup, brioche |
225 CZK |
| 80 g | Beef tartare, bone marrow, smoked egg yolk, bread Bohém | 295 CZK |
| 80 g | Snails, dill, potato crumble, cream, brioche, dried egg yolk | 325 CZK |
| 80 g | Foie gras, beef tongue croquette, currant gingerbread | 495 CZK |
| Soups | ||
| Hen consommé, vegetables, pumpkin gnochi | 105 CZK | |
| French onion soup, cheese Comté, brioche | 155 CZK | |
| Fish | ||
| 180 g | Trouth, potato puree, broccoli |
325 CZK |
| 180 g | Sea bass, lobster bisque, zucchini lasagne, pickled zucchini | 695 CZK |
| Salads | ||
| Black and yellow tomatoes, burrata, archival balsamic vinegar, raspberries, focaccia |
355 CZK | |
| Caesar salad, chicken/prawns | 295 CZK / 395 CZK | |
| Antipasti | ||
| Selection of French cheese, jam, smoked almonds, brioche | 325 CZK | |
| Pasta | ||
| Mushroom risotto, dried porcini mushrooms, mushroom dust, mascarpone | 295 CZK | |
| Spaghetti cacio e pepe, black truffle, pecorino, kampot pepper | 445 CZK | |
| Main dishes | ||
| 150 g | Beef with cream sauce, Carlsbad dumplings, blackcurrant | 345 CZK |
| 180 g | Přeštice pork chop, pumpkin puree, cabbage, croquettes, truffle sauce | 395 CZK |
| 180 g | Veal schnitzel, potato puree, smoked sauce, compote | 365 CZK |
| 200 g | Corned chicken, polenta, tarragon sauce, baby corn | 465 CZK |
| 200 g | Rabbit, semolina gnocchi, bell pepper puree, bell pepper sauce | 415 CZK |
| 400 g | Duck leg, pumpkin stuffing, jam, almonds | 395 CZK |
| 250 g | Beef tenderloin, baked potato, truffle mayonnaise, foie gras, demi-glace |
795 CZK |
| 300 g | Beef neck, onion puree, bean pods, pork fat, black elderberry | 495 CZK |
| 150 g | Venison loin, parsnip, pulled pork, sea buckthorn, leek, venison demi-glace | 595 CZK |
| Buttered cauliflower, roasted cauliflower puree, pickled cauliflower, walnuts, cauliflower crumble, sauerkraut sauce | 355 CZK | |
| Kids menu | ||
| 100 g | Chicken Schnitzel, potato puree | 225 CZK |
| Spaghetti, tomato sauce, cheese Gran Moravia | 225 CZK | |
| Desserts | ||
| Crème brûlée, pink grapefruit sorbet | 165 CZK | |
| Petit fours, donut, jelly, brownies | 195 CZK | |
DELIVERY SERVIS
Are you preparing a family lunch? Or are you going to invite your friends and don't want to burden yourself with the overall preparation and subsequent cleaning? We will be happy to prepare, transport and also implement everything directly at your place.
More information from the operator or by phone +420 461 614 900.
APLAUS CATERING
We will be happy to prepare business lunches and dinners, corporate events, private celebrations, weddings and more for you. We offer full service catering.
For an offer, contact our Event Manager, info@aplauscatering.cz, T: +420 461 614 900.
